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相关论文: Preserving Culinary Traditions. A Crowdsourced Dig…

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Well established libraries typically have API documentation. However, they frequently lack examples and explanations, possibly making difficult their effective reuse. Stack Overflow is a question-and-answer website oriented to issues…

This paper presents a multimodal dataset of 1,000 indigenous recipes from remote regions of India, collected through a participatory model involving first-time digital workers from rural areas. The project covers ten endangered language…

In cross-cultural recipe adaptation, the goal is not only to ensure cultural appropriateness and retain the original dish's essence, but also to provide diverse options for various dietary needs and preferences. Retrieval Augmented…

计算与语言 · 计算机科学 2026-04-21 Tianyi Hu , Andrea Morales-Garzón , Jingyi Zheng , Maria Maistro , Daniel Hershcovich

In any field, finding the "leading edge" of research is an on-going challenge. Researchers cannot appease reviewers and educators cannot teach to the leading edge of their field if no one agrees on what is the state-of-the-art. Using a…

软件工程 · 计算机科学 2023-01-26 Maria Teresa Baldassarre , Neil Ernst , Ben Hermann , Tim Menzies , Rahul Yedida

Computational gastronomy increasingly relies on diverse, high-quality recipe datasets to capture regional culinary traditions. Although there are large-scale collections for major languages, Macedonian recipes remain under-represented in…

计算与语言 · 计算机科学 2025-11-18 Darko Sasanski , Dimitar Peshevski , Riste Stojanov , Dimitar Trajanov

Public service information systems are often fragmented, inconsistently formatted, and outdated. These characteristics create low-resource retrieval environments that hinder timely access to critical services. We investigate retrieval…

信息检索 · 计算机科学 2026-02-26 Touseef Hasan , Laila Cure , Souvika Sarkar

Multi-language recipe personalisation and recommendation is an under-explored field of information retrieval in academic and production systems. The existing gaps in our current understanding are numerous, even on fundamental questions such…

信息检索 · 计算机科学 2020-08-19 Niall Twomey , Mikhail Fain , Andrey Ponikar , Nadine Sarraf

Cooking is a uniquely human endeavor for transforming raw ingredients into delicious dishes. Over centuries, cultures worldwide have evolved diverse cooking practices ingrained in their culinary traditions. Recipes, thus, are cultural…

物理与社会 · 物理学 2022-11-17 Ganesh Bagler

Computational creativity is an emerging branch of artificial intelligence that places computers in the center of the creative process. Broadly, creativity involves a generative step to produce many ideas and a selective step to determine…

计算机与社会 · 计算机科学 2013-11-07 Lav R. Varshney , Florian Pinel , Kush R. Varshney , Debarun Bhattacharjya , Angela Schoergendorfer , Yi-Min Chee

Assessing dietary intake accurately remains an open and challenging research problem. In recent years, image-based approaches have been developed to automatically estimate food intake by capturing eat occasions with mobile devices and…

信息检索 · 计算机科学 2019-10-16 Zeman Shao , Runyu Mao , Fengqing Zhu

As people become more aware of their food choices, food computation models have become increasingly popular in assisting people in maintaining healthy eating habits. For example, food recommendation systems analyze recipe instructions to…

计算与语言 · 计算机科学 2023-06-06 Revathy Venkataramanan , Kaushik Roy , Kanak Raj , Renjith Prasad , Yuxin Zi , Vignesh Narayanan , Amit Sheth

The substance of this paper is the description of the use of Retrieval-Augmented Generation (RAG) for specific digital collections of cultural assets. The collections are provided by institutions operating in the cultural sector. The…

数字图书馆 · 计算机科学 2026-05-29 Andrea Scharnhorst , Han Yang , Jetze Touber , Kim Ferguson , Philipp Mayr , Vyacheslav Tykhonov

The recording and sharing of cooking recipes, a human activity dating back thousands of years, naturally became an early and prominent social use of the web. The resulting online recipe collections are repositories of ingredient…

社会与信息网络 · 计算机科学 2015-03-19 Chun-Yuen Teng , Yu-Ru Lin , Lada A. Adamic

Crowdsourcing is widely used to create data for common natural language understanding tasks. Despite the importance of these datasets for measuring and refining model understanding of language, there has been little focus on the…

计算与语言 · 计算机科学 2021-06-03 Nikita Nangia , Saku Sugawara , Harsh Trivedi , Alex Warstadt , Clara Vania , Samuel R. Bowman

Crowdsourcing is a multidisciplinary research area including disciplines like artificial intelligence, human-computer interaction, database, and social science. To facilitate cooperation across disciplines, reproducibility is a crucial…

数据库 · 计算机科学 2016-09-06 Ruochen Jiang , Jiannan Wang

The recommendation of food items is important for many reasons. Attaining cooking inspiration via digital sources is becoming evermore popular; as are systems, which recommend other types of food, such as meals in restaurants or products in…

信息检索 · 计算机科学 2017-11-13 Christoph Trattner , David Elsweiler

In this report, we share our practical experience on crowdsourcing evaluation of research artifacts and reviewing of publications since 2008. We also briefly discuss encountered problems including reproducibility of experimental results and…

数字图书馆 · 计算机科学 2014-06-17 Grigori Fursin , Christophe Dubach

In Codice Ratio is a research project to study tools and techniques for analyzing the contents of historical documents conserved in the Vatican Secret Archives (VSA). In this paper, we present our efforts to develop a system to support the…

数字图书馆 · 计算机科学 2020-06-16 Donatella Firmani , Marco Maiorino , Paolo Merialdo , Elena Nieddu

Massive amounts of contributed content -- including traditional literature, blogs, music, videos, reviews and tweets -- are available on the Internet today, with authors numbering in many millions. Textual information, such as product or…

数字图书馆 · 计算机科学 2014-05-21 Mishari Almishari , Ekin Oguz , Gene Tsudik

Food is very essential for human life and it is fundamental to the human experience. Food-related study may support multifarious applications and services, such as guiding the human behavior, improving the human health and understanding the…

计算机与社会 · 计算机科学 2019-07-17 Weiqing Min , Shuqiang Jiang , Linhu Liu , Yong Rui , Ramesh Jain
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