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This Policy Comment describes how the Food Policy article entitled 'Cost and affordability of nutritious diets at retail prices: Evidence from 177 countries' (first published October 2020) and 'Retail consumer price data reveal gaps and…

综合经济学 · 经济学 2025-07-01 William A. Masters

Manually tracking nutritional intake via food diaries is error-prone and burdensome. Automated computer vision techniques show promise for dietary monitoring but require large and diverse food image datasets. To address this need, we…

计算机视觉与模式识别 · 计算机科学 2023-12-12 Saeejith Nair , Chi-en Amy Tai , Yuhao Chen , Alexander Wong

Linear constrained optimization techniques have been applied to many real-world settings. In recent years, inferring the unknown parameters and functions inside an optimization model has also gained traction. This inference is often based…

最优化与控制 · 数学 2020-10-16 Farzin Ahmadi , Fardin Ganjkhanloo , Kimia Ghobadi

The recommendation of food items is important for many reasons. Attaining cooking inspiration via digital sources is becoming evermore popular; as are systems, which recommend other types of food, such as meals in restaurants or products in…

信息检索 · 计算机科学 2017-11-13 Christoph Trattner , David Elsweiler

Image retargeting changes the aspect ratio of images while aiming to preserve content and minimise noticeable distortion. Fast and high-quality methods are particularly relevant at present, due to the large variety of image and display…

计算机视觉与模式识别 · 计算机科学 2022-03-28 Daniel Valdez-Balderas , Oleg Muraveynyk , Timothy Smith

Integrating artificial intelligence into modern society is profoundly transformative, significantly enhancing productivity by streamlining various daily tasks. AI-driven recognition systems provide notable advantages in the food sector,…

计算机视觉与模式识别 · 计算机科学 2024-10-04 Shayan Rokhva , Babak Teimourpour

The quality and safety of food is an important issue to the whole society, since it is at the basis of human health, social development and stability. Ensuring food quality and safety is a complex process, and all stages of food processing…

计算机视觉与模式识别 · 计算机科学 2021-03-31 Lili Zhu , Petros Spachos , Erica Pensini , Konstantinos Plataniotis

Nutrients are critical to the functioning of the human body and their imbalance can result in detrimental health concerns. The majority of nutritional literature focuses on macronutrients, often ignoring the more critical nuances of…

定量方法 · 定量生物学 2025-06-11 Andrew Balch , Maria A. Cardei , Sibylle Kranz , Afsaneh Doryab

Innovative, real-time solutions are needed to address the mismatch between the demand for and supply of critical information to inform and motivate diet and health-related behavior change. Research suggests that interventions using mobile…

We present a large-scale analysis of Instagram pictures taken at 164,753 restaurants by millions of users. Motivated by the obesity epidemic in the United States, our aim is three-fold: (i) to assess the relationship between fast food and…

计算机与社会 · 计算机科学 2015-03-26 Yelena Mejova , Hamed Haddadi , Anastasios Noulas , Ingmar Weber

Image segmentation is pivotal in medical image analysis, facilitating clinical diagnosis, treatment planning, and disease evaluation. Deep learning has significantly advanced automatic segmentation methodologies by providing superior…

图像与视频处理 · 电气工程与系统科学 2026-01-22 Zhengyong Huang , Ning Jiang , Xingwen Sun , Lihua Zhang , Peng Chen , Jens Domke , Yao Sui

People enjoy food photography because they appreciate food. Behind each meal there is a story described in a complex recipe and, unfortunately, by simply looking at a food image we do not have access to its preparation process. Therefore,…

计算机视觉与模式识别 · 计算机科学 2019-06-18 Amaia Salvador , Michal Drozdzal , Xavier Giro-i-Nieto , Adriana Romero

This research aims to improve dietetic-nutritional treatment using state-of-the-art RGB-D sensors and virtual reality (VR) technology. Recent studies show that adherence to treatment can be improved using multimedia technologies. However,…

Medical images usually suffer from image degradation in clinical practice, leading to decreased performance of deep learning-based models. To resolve this problem, most previous works have focused on filtering out degradation-causing…

图像与视频处理 · 电气工程与系统科学 2023-04-17 Haoxuan Che , Siyu Chen , Hao Chen

Rapid increases in food supplies have reduced global hunger, while rising burdens of diet-related disease have made poor diet quality the leading cause of death and disability around the world. Today's "double burden" of undernourishment in…

综合经济学 · 经济学 2023-04-18 William A. Masters , Amelia B. Finaret , Steven A. Block

Food image classification systems play a crucial role in health monitoring and diet tracking through image-based dietary assessment techniques. However, existing food recognition systems rely on static datasets characterized by a…

图像与视频处理 · 电气工程与系统科学 2024-04-12 Justin Yang , Zhihao Duan , Jiangpeng He , Fengqing Zhu

Synthesizing realistic cooked food images from raw inputs on edge devices is a challenging generative task, requiring models to capture complex changes in texture, color and structure during cooking. Existing image-to-image generation…

计算机视觉与模式识别 · 计算机科学 2025-11-24 Jigyasa Gupta , Soumya Goyal , Anil Kumar , Ishan Jindal

Medical image segmentation has advanced rapidly over the past two decades, largely driven by deep learning, which has enabled accurate and efficient delineation of cells, tissues, organs, and pathologies across diverse imaging modalities.…

图像与视频处理 · 电气工程与系统科学 2025-08-29 Guoping Xu , Jayaram K. Udupa , Jax Luo , Songlin Zhao , Yajun Yu , Scott B. Raymond , Hao Peng , Lipeng Ning , Yogesh Rathi , Wei Liu , You Zhang

Image-based dietary assessment serves as an efficient and accurate solution for recording and analyzing nutrition intake using eating occasion images as input. Deep learning-based techniques are commonly used to perform image analysis such…

计算机视觉与模式识别 · 计算机科学 2023-09-04 Yue Han , Jiangpeng He , Mridul Gupta , Edward J. Delp , Fengqing Zhu

With one in four individuals afflicted with malnutrition, computer vision may provide a way of introducing a new level of automation in the nutrition field to reliably monitor food and nutrient intake. In this study, we present a novel…

计算机视觉与模式识别 · 计算机科学 2019-05-02 Kaylen J. Pfisterer , Robert Amelard , Braeden Syrnyk , Alexander Wong