相关论文: Approximate flavor symmetries at a grand unificati…
We discuss a new general class of mass matrix ansatz that respects the fermion mass hierarchy and calculability of the flavor mixing matrix. This is a generalization of the various specific forms of the mass matrix that is obtained by…
A grand unified $SU(5)$ theory is constructed with a hierarchical breaking of a $U(2)$ flavor symmetry. The small parameters of the squark and slepton mass matrices, necessary to solve the supersymmetric flavor-changing problem, and the…
We argue that the fermion masses and mixings are organized in a specific pattern. The approximately equal hierarchies between successive generations, the sizes of the mixing angles, the heaviness of just the top quark, and the approximate…
We report extended simulation results and their new analysis in two important gauge theories with twelve fermion flavors in the fundamental SU(3) color representation and two fermions in the sextet representation. We probe the $N_f=12$…
We analyze fermion masses and mixing in a general warped extra dimensional model, where all the Standard Model (SM) fields, including the Higgs, are allowed to propagate in the bulk. In this context, a slightly broken flavor symmetry…
We propose a scenario which accommodates all the masses and mixings of the SM fermions in a model of warped extra-dimensions with all matter fields in the bulk. In this scenario, the same flavor symmetric structure is imposed on all the…
The observed hierarchy of fermion masses and mixings may be generated by renormalization group flow if the Standard Model is coupled to a near-conformal sector at high energies. If the conformal sector is supersymmetric, these effects are…
We review and compare theoretically and phenomenologically a number of possible family symmetries, which when combined with unification, could be important in explaining quark, lepton and neutrino masses and mixings, providing new results…
Pursuing a bottom-up approach to explore which flavor symmetry could serve as an explanation of the observed fermion masses and mixings, we discuss an extension of the standard model (SM) where the flavor structure for both quarks and…
We investigate fermion mass hierarchies in models with modular flavor symmetries. Several key conclusions arise from the observation that the determinants of mass matrices transform as 1-dimensional vector-valued modular forms. We…
In this letter we study the low-energy phenomenology and cosmological implications of supersymmetric grand unified theory with asymmetric flavor structure, which is suggested by the recent observation of fermion masses and mixing angles.…
Discrete flavor symmetry is explored for an intrinsic property of mass matrix forms of quarks and leptons. In this paper we investigate the S3 permutation symmetry and derive the general forms of mass matrices in various types of S3…
we study fermion masses and flavor mixing in a supersymmetric SO(10) model, where $\mathbf{10}$, $\mathbf{120}$ and $\mathbf{\bar{126}}$ Higgs multiplets have Yukawa couplings with matter multiplets and give masses to quarks and leptons…
Extended simulation results and their analysis are reported in a strongly coupled gauge theory with twelve fermion flavors in the fundamental SU(3) color representation. The conformality of the model is probed using mass deformed conformal…
Flavor symmetries \`{a} la Froggatt-Nielsen~(FN) provide a compelling way to explain the hierarchies of fermionic masses and mixing angles in the Yukawa sector. In Supersymmetric~(SUSY) extensions of the Standard Model where the mediation…
The Fermion flavor structure is investigated by bilinear decomposition of the mass matrix after EW symmetry breaking, and the roles of factorized matrices in flavor mixing and mass generation are explored. It is shown that flavor mixing can…
Different approaches to the quark-lepton mass problem are reviewed. The infrared quasifixed point predictions for the top quark mass are discussed for the Standard Model and its minimal supersymmetric extension, with particular reference to…
We give an overview of recent progress in the study of fermion mass and flavor mixing phenomena. Mass matrix ansatze are considered within the SM and SUSY GUTs where some predictive frameworks based on SU(5) and SO(10) are reviewed. We…
We investigate the maximal approximate flavor symmetry in the framework of generic minimal supersymmetric standard model. We consider the low energy effective theory of the flavor physics with all the possible operators included.…
The structure of the mass matrix, a challenging problem in the Standard Model, is closely related to flavor phenomenology and the understanding of the Yukawa interaction. We derive a factorized mass structure based on observed fermion mass…