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相关论文: Water's Hydrogen Bond Strength

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New X-ray and neutron diffraction experiments have been performed on ethanol-water mixtures as a function of decreasing temperature, so that such diffraction data are now available over the entire composition range. Extensive molecular…

软凝聚态物质 · 物理学 2021-08-05 Szilvia Pothoczki , Ildikó Pethes , László Pusztai , László Temleitner , Koji Ohara , Imre Bakó

We numerically investigate the metastable equilibrium structure of deep supercooled and glassy water under pressure, covering the range of densities corresponding to the experimentally produced high-density and very-high-density amorphous…

软凝聚态物质 · 物理学 2021-11-03 Riccardo Foffi , Francesco Sciortino

We investigate a lattice-fluid model of water, defined on a three-dimensional body centered cubic lattice. Model molecules possess a tetrahedral symmetry, with four equivalent bonding arms, aiming to mimic the formation of hydrogen bonds.…

软凝聚态物质 · 物理学 2009-11-10 M. Pretti , C. Buzano

The strength of hydrogen bonding in water is stronger than that of van der waals interaction, therefore water may play an important role in the process of hydrophobic effects. When a hydrophobic solute is dissolved into water, an interface…

化学物理 · 物理学 2017-03-08 Qiang Sun

Water clusters are known to form through hydrogen bonding. However, this study shows that the formation of very small water clusters significantly deviates from this mechanism and instead involves both hydrogen bonding and electron…

原子与分子团簇 · 物理学 2013-12-17 Bo Wang , Minsi Xin , Xing Dai , Ruixia Song , Yan Meng , Zhigang Wang , Ruiqin Zhang

We view a complex liquid as a network of bonds connecting each particle to its nearest neighbors; the dynamics of this network is a chain of discrete events signaling particles rearrangements. Within this picture, we studied a…

无序系统与神经网络 · 物理学 2012-05-11 Alexander Z. Patashinski , Rafal Orlik , Antoni C. Mitus , Mark A. Ratner , Bartosz A. Grzybowski

Interpretation of the X-ray spectra of water as evidence for its asymmetric structure has challenged the conventional symmetric nearly-tetrahedral model and initiated an intense debate about the order and symmetry of the hydrogen bond…

化学物理 · 物理学 2014-06-23 Thomas D. Kühne , Rustam Z. Khaliullin

Water shapes and defines the properties of biological systems. Therefore, understanding the nature of the mutual interaction between water and biological systems is of primary importance for a proper assessment of biological activity and…

软凝聚态物质 · 物理学 2021-01-18 Fausto Martelli , Carles Calero , Giancarlo Fanzese

Dynamic structuring of water is a key player in a large class of processes underlying biochemical and technological developments today, the latter often involving electric fields. However, the anisotropic coupling between the water…

软凝聚态物质 · 物理学 2019-05-29 Andreas Baer , Zoran Miličević , David M. Smith , Ana-Sunčana Smith

The static and dynamical properties of heavy water have been studied at ambient conditions with extensive Car-Parrinello molecular-dynamics simulations in the canonical ensemble, with temperatures ranging between 325 K and 400 K.…

软凝聚态物质 · 物理学 2007-05-23 P. H-L. Sit , Nicola Marzari

Plastics have become integral to our society due to their durability and water stability, which is achieved through strong intermolecular interactions. However, these properties also make them persistent disruptors of ecological cycles, in…

材料科学 · 物理学 2026-02-25 Akshayakumar Kompa , Javier G Fernandez

Recent experimental discoveries show that hydrogen-rich compounds can reach room temperature superconductivity, at least at high pressures. Also that there exist metallic hydrogen-abundant systems with critical temperatures of few Kelvin,…

超导电性 · 物理学 2021-09-21 Francesco Belli , J. Contreras-Garcia , Ion Errea

In the paper the behavior of density (or specific volume), the heat of evaporation and entropy per molecule for normal and heavy water on their coexistence curves is discussed. The special attention is paid on the physical nature of the…

统计力学 · 物理学 2009-10-26 V. L. Kulinskii , N. P. Malomuzh

Cyclodextrins are a family of oligosaccharides with a toroid shape which exhibit a unique ability of entrapping guest molecules in their internal cavity. Water is the primary guest molecule and is omnipresent in the crystalline phases…

软凝聚态物质 · 物理学 2018-10-02 Erika Specogna , King Wo Li , Madeleine Djabourov , Florent Carn , Kawthar Bouchemal

A core-softened model of a glass forming fluid is numerically studied in the limit of very low temperatures. The model shows two qualitatively different behaviors depending on the strength of the attraction between particles. For no or low…

统计力学 · 物理学 2009-11-07 E. A. Jagla

Here I show that experimental and simulation data on liquid water using vibrational (infrared and Raman) and X-ray (absorption and emission) spectroscopies, as well as recent data from X-ray scattering, are fully consistent with a two-state…

软凝聚态物质 · 物理学 2019-05-09 Lars G. M. Pettersson

The rapid rise of viscosity or relaxation time upon supercooling is universal hallmark of glassy liquids. The temperature dependence of the viscosity, however, is quite non universal for glassy liquids and is characterized by the system's…

软凝聚态物质 · 物理学 2022-10-12 Indrajit Tah , Sean A. Ridout , Andrea J. Liu

Over the years, plenty of classical interaction potentials for water have been developed and tested against structural, dynamical and thermodynamic properties. On the other hands, it has been recently observed (F. Martelli et. al,…

软凝聚态物质 · 物理学 2021-01-25 Fausto Martelli

The interaction of electrical fields and liquids can lead to phenomena that defies intuition. Some famous examples can be found in Electrohydrodynamics as Taylor cones, whipping jets or non-coalescing drops. A less famous example is the…

流体动力学 · 物理学 2012-10-16 Alvaro G. Marin , Detlef Lohse

Water hydrating phospholipid membranes determine their stability and function, as well as their interaction with other molecules. In this article we study, using all-atom molecular dynamics simulations, the rotational and translational…

软凝聚态物质 · 物理学 2016-05-25 Carles Calero , H. Eugene Stanley , Giancarlo Franzese