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相关论文: Improved staggered quark actions with reduced flav…

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We investigate a class of actions for lattice QCD with staggered quarks aimed at reducing the flavour symmetry violations associated with using staggered fermions. These actions replace the gauge field link fields in the quark action with…

高能物理 - 格点 · 物理学 2014-11-17 J. -F. Lagae , D. K. Sinclair

We present a study of the flavor symmetry breaking in the pion spectrum for various improved staggered fermion actions. To study the effects of link fattening and tadpole improvement, we use three different variants of the p4 action -…

高能物理 - 格点 · 物理学 2008-11-26 M. Cheng , N. H. Christ , C. Jung , F. Karsch , R. D. Mawhinney , P. Petreczky , K. Petrov

We describe recent progress on generation of gauge configurations using the Highly Improved Staggered Quark (HISQ) action that was designed by the HPQCD/UKQCD collaboration. The HISQ action requires two levels of smearing with a…

We present an update of our study of high temperature QCD with three flavors of quarks, using a Symanzik improved gauge action and the Asqtad staggered quark action. Simulations are being carried out on lattices with Nt=4, 6 and 8 for the…

We present preliminary results from exploring the phase diagram of finite temperature QCD with three degenerate flavors and with two light flavors and the mass of the third held approximately at the strange quark mass. We use an order…

高能物理 - 格点 · 物理学 2008-11-26 C. Bernard , T. Burch , S. Datta , T. A. DeGrand , C. E. DeTar , Steven Gottlieb , U. M. Heller , K. Orginos , R. L. Sugar , D. Toussaint

We present a scaling study of the QCD spectrum using a smeared P4 staggered fermion formulation, in which three, five, and seven-link staples are added to reduce the effects of flavor symmetry breaking. These studies are performed on…

高能物理 - 格点 · 物理学 2019-08-14 Michael Cheng

We present preliminary results from exploring the phase diagram of finite temperature QCD with three degenerate flavors and with two light flavors and the mass of the third held approximately at the strange quark mass. We use an order…

高能物理 - 格点 · 物理学 2008-11-26 C. Bernard , T. Burch , S. Datta , T. A. DeGrand , C. E. DeTar , Steven Gottlieb , U. M. Heller , K. Orginos , R. L. Sugar , D. Toussaint

The improved staggered quark action has enabled breakthrough calculations of QCD with three light dynamical quarks. The largest remaining $a^2$ scaling violations come from "taste-changing" interactions, which are significantly reduced over…

高能物理 - 格点 · 物理学 2009-11-10 Eduardo Follana , Quentin Mason , Christine Davies , Kent Hornbostel , Peter Lepage , Howard Trottier

We resolve contradictions in the literature concerning the origins and size of unphysical flavor-changing strong interactions generated by the staggered-quark discretization of QCD. We show that the leading contributions are tree-level in…

高能物理 - 格点 · 物理学 2016-09-01 G. Peter Lepage

Taste symmetry violations in staggered fermion formulations correlate strongly with the cut-off (lattice spacing) dependence in thermodynamic quantities. Better taste symmetry on the lattice can be achieved either by decreasing the lattice…

高能物理 - 格点 · 物理学 2015-03-17 Alexei Bazavov , Peter Petreczky

We present results from our simulations of quantum chromodynamics (QCD) with four flavors of quarks: u, d, s, and c. These simulations are performed with a one-loop Symanzik improved gauge action, and the highly improved staggered quark…

Growing evidence indicates that in the continuum limit the rooted staggered action is in the correct QCD universality class, the non-local terms arising from taste breaking can be viewed as lattice artifacts. In this paper we consider the…

高能物理 - 格点 · 物理学 2013-05-29 Anna Hasenfratz , Roland Hoffmann

The improved Wilson quark action - the clover action - is constructed to have smaller discretization errors than the normal Wilson quark action. We test this in a quenched spectroscopy computation on 6 lattice ensembles with spacings from…

高能物理 - 格点 · 物理学 2007-05-23 Sara Collins , R. G. Edwards , U. M. Heller , John Sloan

We report on recent progress in employing the Highly Improved Staggered Quark (HISQ) action introduced by the HPQCD/UKQCD collaboration in simulations with dynamical fermions. The HISQ action is an order $a^2$ Symanzik-improved action with…

We report on a study of QCD thermodynamics with three flavors of quarks, using a Symanzik improved gauge action and the Asqtad O(a^2) improved staggered quark action. Simulations were carried out with lattice spacings 1/4T, 1/6T and 1/8T…

We present the new results of the Wuppertal-Budapest lattice QCD collaboration on flavor diagonal and non-diagonal quark number susceptibilities with 2+1 staggered quark flavors, in a temperature regime between 120 and 400 MeV. A Symanzik…

高能物理 - 格点 · 物理学 2015-05-30 Szabolcs Borsanyi , Zoltan Fodor , Sandor D. Katz , Stefan Krieg , Claudia Ratti , Kalman K. Szabo

We report on results from three spectrum calculations with staggered quarks: 1) a quenched calculation with the standard action for the gluons and quarks; 2) a quenched calculation with improved actions for both the gluons and quarks; and…

The MILC Collaboration has been producing ensembles of lattice configurations with three dynamical flavors for the past few years. There are now results for three lattice spacings for a variety of light and strange quark masses, ranging…

高能物理 - 格点 · 物理学 2009-11-10 Steven Gottlieb

We present results from a lattice hadron spectrum calculation using three flavors of dynamical quarks - two light and one strange, and quenched simulations for comparison. These simulations were done using a one-loop Symanzik improved gauge…

We present results of a numerical calculation of lattice QCD with two degenerate flavors of dynamical quarks, identified with up and down quarks, and with a strange quark treated in the quenched approximation. The lattice action and…

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