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Embodied Planning is dedicated to the goal of creating agents capable of executing long-horizon tasks in complex physical worlds. However, existing embodied planning benchmarks frequently feature short-horizon tasks and coarse-grained…

机器人学 · 计算机科学 2025-08-06 Muzhen Cai , Xiubo Chen , Yining An , Jiaxin Zhang , Xuesong Wang , Wang Xu , Weinan Zhang , Ting Liu

A new opinion extraction method is proposed to summarize unstructured, user-generated content (i.e., online customer reviews) in the fixed topic domains. To differentiate the current approach from other opinion extraction approaches, which…

计算与语言 · 计算机科学 2019-07-31 Jongho Im , Taikgun Song , Youngsu Lee , Jewoo Kim

Most of the existing compositional generalization datasets are synthetically-generated, resulting in a lack of natural language variation. While there have been recent attempts to introduce non-synthetic datasets for compositional…

计算与语言 · 计算机科学 2024-06-10 Chengang Hu , Xiao Liu , Yansong Feng

Materials synthesis is vital for innovations such as energy storage, catalysis, electronics, and biomedical devices. Yet, the process relies heavily on empirical, trial-and-error methods guided by expert intuition. Our work aims to support…

Recipe generation from food images and ingredients is a challenging task, which requires the interpretation of the information from another modality. Different from the image captioning task, where the captions usually have one sentence,…

计算机视觉与模式识别 · 计算机科学 2022-02-17 Hao Wang , Guosheng Lin , Steven C. H. Hoi , Chunyan Miao

Computational creativity is an emerging branch of artificial intelligence that places computers in the center of the creative process. Broadly, creativity involves a generative step to produce many ideas and a selective step to determine…

计算机与社会 · 计算机科学 2013-11-07 Lav R. Varshney , Florian Pinel , Kush R. Varshney , Debarun Bhattacharjya , Angela Schoergendorfer , Yi-Min Chee

This chapter explores the evolution, classification, and health implications of food processing, while emphasizing the transformative role of machine learning, artificial intelligence (AI), and data science in advancing food informatics. It…

计算与语言 · 计算机科学 2026-04-07 Gordana Ispirova , Michael Sebek , Giulia Menichetti

Traditional cooking recipes follow a structure which can be modelled very well if the rules and semantics of the different sections of the recipe text are analyzed and represented accurately. We propose a structure that can accurately…

计算与语言 · 计算机科学 2020-04-28 Nirav Diwan , Devansh Batra , Ganesh Bagler

Diagnostic prediction and clinical reasoning are critical tasks in healthcare applications. While Large Language Models (LLMs) have shown strong capabilities in commonsense reasoning, they still struggle with diagnostic reasoning due to…

Generative Search Engines (GSEs) synthesize conversational answers from multiple sources, weakening the long-standing link between search ranking and digital visibility. This shift raises a central question for content creators: How can we…

计算与语言 · 计算机科学 2025-12-29 Qiyuan Chen , Jiahe Chen , Hongsen Huang , Qian Shao , Jintai Chen , Renjie Hua , Hongxia Xu , Ruijia Wu , Ren Chuan , Jian Wu

A common decision made by people, whether healthy or with health conditions, is choosing meals like breakfast, lunch, and dinner, comprising combinations of foods for appetizer, main course, side dishes, desserts, and beverages. Often, this…

Food is very essential for human life and it is fundamental to the human experience. Food-related study may support multifarious applications and services, such as guiding the human behavior, improving the human health and understanding the…

计算机与社会 · 计算机科学 2019-07-17 Weiqing Min , Shuqiang Jiang , Linhu Liu , Yong Rui , Ramesh Jain

Commonsense knowledge is essential for many AI applications, including those in natural language processing, visual processing, and planning. Consequently, many sources that include commonsense knowledge have been designed and constructed…

人工智能 · 计算机科学 2021-07-30 Filip Ilievski , Alessandro Oltramari , Kaixin Ma , Bin Zhang , Deborah L. McGuinness , Pedro Szekely

Calorie and nutrition research has attained increased interest in recent years. But, due to the complexity of the problem, literature in this area focuses on a limited subset of ingredients or dish types and simple convolutional neural…

计算机视觉与模式识别 · 计算机科学 2021-12-21 Ahmad Babaeian Jelodar , Yu Sun

Commonsense knowledge has proven to be beneficial to a variety of application areas, including question answering and natural language understanding. Previous work explored collecting commonsense knowledge triples automatically from text to…

计算与语言 · 计算机科学 2021-02-02 Zhicheng Liang , Deborah L. McGuinness

Online reviews in the form of user-generated content (UGC) significantly impact consumer decision-making. However, the pervasive issue of not only human fake content but also machine-generated content challenges UGC's reliability. Recent…

机器学习 · 计算机科学 2024-01-18 Alessandro Gambetti , Qiwei Han

We investigate the predictive power behind the language of food on social media. We collect a corpus of over three million food-related posts from Twitter and demonstrate that many latent population characteristics can be directly predicted…

计算与语言 · 计算机科学 2016-11-15 Daniel Fried , Mihai Surdeanu , Stephen Kobourov , Melanie Hingle , Dane Bell

Cooking requires not only following instructions but also understanding, executing, and monitoring each step - a process that can be challenging without visual guidance. Although recipe images and videos offer helpful cues, they often lack…

计算机视觉与模式识别 · 计算机科学 2025-10-07 Oleh Kuzyk , Zuoyue Li , Marc Pollefeys , Xi Wang

Commonsense knowledge is paramount to enable intelligent systems. Typically, it is characterized as being implicit and ambiguous, hindering thereby the automation of its acquisition. To address these challenges, this paper presents…

人工智能 · 计算机科学 2018-09-28 Ikhlas Alhussien , Erik Cambria , Zhang NengSheng

Automatically constructing a food diary that tracks the ingredients consumed can help people follow a healthy diet. We tackle the problem of food ingredients recognition as a multi-label learning problem. We propose a method for adapting a…

计算机视觉与模式识别 · 计算机科学 2017-07-28 Marc Bolaños , Aina Ferrà , Petia Radeva