相关论文: Leidenfrost explosions
A liquid droplet hovering on a hot surface is commonly referred to as a Leidenfrost droplet. In this study, we discover that a Leidenfrost droplet involuntarily performs a series of distinct oscillations as it shrinks during the span of its…
We put in evidence the unexpected behaviour of Leidenfrost droplets at the later stage of their evaporation. We predict and observe that, below a critical size $R_l$, the droplets spontaneously take-off due to the breakdown of the…
The present article highlights the role of non-Newtonian (elastic) effects on the droplet impact phenomenology at temperatures considerably higher than the boiling point, especially at or above the Leidenfrost regime. The Leidenfrost point…
Ambient air cushions the impact of drops on solid substrates, an effect usually revealed by the entrainment of a bubble, trapped as the air squeezed under the drop drains and liquid-solid contact occurs. The presence of air becomes evident…
This fluid dynamics video depicts the evaporation of sessile water droplets placed on heated superhydrophobic (SH) surfaces of varying cavity fraction, F_c, and surface temperature, T_s, above the saturation temperature, T_sat. Images were…
Large Leidenfrost drops exhibit erratic bubble bursts to release vapor accumulated beneath the liquid, becoming amorphous and unstable. Here we report an original and remarkably simple method to stabilize and design a Leidenfrost puddle.…
We study the bursting of a bubble on a liquid free surface under critical conditions, i.e., those leading to the minimum (maximum) size (velocity) of the first-emitted jet droplet. Our experiments show that a tiny amount of surfactant…
We experimentally investigate the boiling behavior of impacting ethanol drops on a heated smooth sapphire substrate at pressures ranging from P = 0.13 bar to atmospheric pressure. We employ Frustrated Total Internal Reflection (FTIR)…
We experimentally and theoretically investigate the behavior of Leidenfrost droplets inserted in a Hele-Shaw cell. As a result of the confinement from the two surfaces, the droplet has the shape of a flattened disc and is thermally isolated…
During the Leidenfrost effect, a stable vapor film can separate a hot solid from an evaporating liquid. Eventually, after formation and upon cooling, the vapor layer cannot be sustained and undergoes a violent collapse evidenced by…
The relative importance of micelle solubilization and Krafft temperature on the appraisal of the flocculation rate is studied using a dodecane-in-water nanoemulsion as a model system. In 0.5 mM solutions of sodium dodecylsulfate (SDS),…
Rates of aggregation of dodecane-in-water (d/w) nanoemulsions stabilized with 7.5 mM sodium dodecylsulfate (SDS) are evaluated beyond 500 mM NaCl. As in the case of hexadecane-in-water (h/w) emulsions, it is found that flocculation rates…
We study the distribution of colloidal particles confined in drying spherical droplets using both dynamic density functional theory (DDFT) and particle-based simulations. In particular, we focus on the advection-dominated regime typical of…
A numerical model is proposed to simulate the adhesion, compression, and subsequent detachment of a micro-liter droplet from a superhydrophobic surface composed of chemically homogeneous pillars arranged in a periodic fashion, replicating a…
We study the evolution of the mass of evaporating single microdroplets of sodium do-decyl sulphate (SDS) / diethylene glycol (DEG) mixture. First, we recognise and deconvolute the influence of residual water evaporation [Kolwas et al. Soft…
In this study the Leidenfrost temperature during spray cooling of very hot substrates is experimentally measured. The spray parameters, i.e. the drop diameters and velocities and the mass flux, are very accurately measured. Astonishingly,…
In the Leidenfrost effect, a thin layer of evaporated vapor forms between a liquid and a hot solid. The complex interactions between the solid, liquid, and vapor phases can lead to rich dynamics even in a single Leidenfrost drop. Here we…
We study the formation of the dynamic adsorption layer when a bubble is released in a tank containing water with a tiny amount of surfactant. The influence of the sorption kinetic constants is examined by comparing the experiments with…
The impact of a jet of droplets upon surfaces of varying hydrophobicity is studied via high-speed imaging. Microstructures on silicone surfaces consisting of cylindrical pillars of varying sizes and spacings are utilized to enhance…
With most of the focus to date having been on the coalescence of freely suspended droplets, much less is known about the coalescence of sessile droplets, especially in the case of droplets laden with surfactant. Here, we employ large-scale…