相关论文: Are we scoring calories correct?

According to WWF, 1.1 billion people lack access to water, and 2.7 billion experience water scarcity at least one month a year. By 2025, two-thirds of the world's population may be facing water shortages. This highlights the urgency of…

Density ratio estimation in high dimensions can be reframed as integrating a certain quantity, the time score, over probability paths which interpolate between the two densities. In practice, the time score has to be estimated based on…

A method for measurement of energy of high-energy particles by a thin calorimeter, is presented. The method is based on the correlation analysis of dependence of number of secondary particles, $N_e$, at observation level and the relation of…

We introduce new methods for the numerical solution of general Hamiltonian boundary value problems. The main feature of the new formulae is to produce numerical solutions along which the energy is precisely conserved, as is the case with…

The paper describes the realization process of the high frequency power standard based on a twin broadband microcalorimeter designed for effective efficiency measurement of coaxial power sensors with indirect heating thermocouples. The…

Diet management is key to managing chronic diseases such as diabetes. Automated food recommender systems may be able to assist by providing meal recommendations that conform to a user's nutrition goals and food preferences. Current…

Micro-calorimetry offers significant potential as a quantitative method for studying the structure and function of biological systems, for instance, by probing the excess heat released by cellular or sub-cellular structures, isothermal or…

We describe an algorithm which has been developed to extract fine granularity information from an electromagnetic calorimeter with strip-based readout. Such a calorimeter, based on scintillator strips, is being developed to apply particle…

We propose a new test statistic based on a score process for determining the statistical significance of a putative signal that may be a small perturbation to a noisy experimental background. We derive the reference distribution for this…

In this White Paper for the 2021 Snowmass process, we detail the status and prospects for dual-readout calorimetry. While all calorimeters allow estimation of energy depositions in their active material, dual-readout calorimeters aim to…

Food recommendation has become an important means to help guide users to adopt healthy dietary habits. Previous works on food recommendation either i) fail to consider users' explicit requirements, ii) ignore crucial health factors (e.g.,…

Accurate assessment of dietary intake requires improved tools to overcome limitations of current methods including user burden and measurement error. Emerging technologies such as image-based approaches using advanced machine learning…

Calorimetric measurements are experimentally realizable methods to assess thermodynamics relations in quantum devices. With this motivation in mind, we consider a resonant level coupled to a Fermion reservoir. We consider a transient…

We present the results of a novel classification scheme for all items, objects, concepts, and crucially -- things -- in the known and unknown universe. Our definitions of meat, soup and vegetable are near-exhaustive and represent a new era…

Buildings rarely perform as designed/simulated and and there are numerous tangible benefits if this gap is reconciled. A new scientific yet pragmatic methodology - called Enhanced Parameter Estimation (EPE) - is proposed that allows…

The Heuristic Ratio Estimation (HRE) approach proposes a new way of using the pairwise comparisons matrix. It allows the assumption that the weights of some alternatives (herein referred to as concepts) are known and fixed, hence the weight…

We propose a novel incentive-based framework for composing energy service requests. An incentive model is designed that considers the context of the providers and consumers to determine rewards for sharing wireless energy. We propose a…

We present a mobile application made to recognize food items of multi-object meal from a single image in real-time, and then return the nutrition facts with components and approximate amounts. Our work is organized in two parts. First, we…

Dual readout calorimeters allow state-of-the-art resolutions for hadronic energy measurements. Their various incarnations are leading candidates for the calorimeter systems for future colliders. In this paper, we present a simple formula…

Items from a database are often ranked based on a combination of multiple criteria. A user may have the flexibility to accept combinations that weigh these criteria differently, within limits. On the other hand, this choice of weights can…