相关论文: Decoupling Solution to the Supersymmetric Flavor P…

We discuss the decoupling solution to SUSY flavor problem in the fat brane scenario. We present a simple model to yield the decoupling sfermion spectrum in a five dimensional theory. Sfermion masses are generated by the overlap between the…

Supersymmetric standard models where the ultraviolet cut-off scale is only a few orders of magnitude higher than the electroweak scale are considered. Phenomenological consequences of this class of models are expected to be very different…

It has been shown that, in the context of the MSSM, the Supersymmetric Flavour Problem cannot be solved by just letting the sfermions of the first two generations be relatively heavy. The reason is twofold: naturalness of the Fermi scale on…

The supersymmetric contributions to the Flavor Changing Neutral Current processes may be suppressed by decoupling the scalars of the first and second generations. It is known, however, that the heavy scalars drive the stop mass squareds…

It has been argued that the squarks and sleptons of the first and second generations can be relatively heavy without destabilizing the weak scale, thereby improving the situation with too-large flavor-changing neutral current (FCNC) and CP…

It has been known that the supersymmetric flavor changing neutral current problem can be avoided if the squarks take the following mass pattern, namely the first two generations with the same chirality are degenerate with masses around the…

Supersymmetric flavor models for the radiative generation of fermion masses offer an alternative way to solve the SUSY-CP problem. We assume that the supersymmetric theory is flavor and CP conserving. CP violating phases are associated to…

The supersymmetric flavour and CP problems can be avoided if the first two generations of sfermions are heavier than a few TeV and approximately degenerate in mass. However using flavour and CP-violating constraints on the third sfermion…

We use a $U(2)\times U(1)$ horizontal symmetry in order to construct supersymmetric models where the flavor structure of both quarks and leptons is induced naturally. The supersymmetric flavor changing neutral currents problem is solved by…

We study the decoupling of the first two squark and slepton families in order to lower the flavour changing neutral current effects. Models with inverse sfermion mass hierarchy based upon gauged U(1) flavour symmetries provide a natural…

A possible resolution of the flavor puzzle is that the fermion mass hierarchy can be dynamically generated through the coupling of the first two generation fields to a strongly coupled sector, which is approximately conformally invariant…

We explore the effects of a strongly-coupled, approximately scale-invariant sector on the renormalization of soft supersymmetry breaking terms. A useful formalism for deriving exact results for renormalization of soft supersymmetry breaking…

The family symmetry $SU(3)\otimes U(1)$ is proposed to solve flavor problems about fermion masses and flavor mixings. It's breaking is implemented by some flavon fields at the high-energy scale. In addition a discrete group $Z_{2}$ is…

The supersymmetric flavor problem may be solved if the first and second generation scalars are heavy (with multi-TeV masses) and scalars with large Higgs couplings are light (with sub-TeV masses). We show that such an inverted spectrum may…

A Supersymmetric Grand unified model is constructed based on SO(10)xSO(10) symmetry in which new types of Yukawa matrices couple standard and exotic fermions. Evolution of these couplings from the Grand Unified scale to the electroweak…

We present an effective flavor model for the radiative generation of fermion masses and mixings based on a SU(5)xU(2) symmetry. We assume that the original source of flavor breaking resides in the supersymmetry breaking sector. Flavor…

We present a supersymmetric model of flavor. A single U(1) gauge group is responsible for both generating the flavor spectrum and communicating supersymmetry breaking to the visible sector. The problem of Flavor Changing Neutral Currents is…

We observe that a recently proposed supersymmetric model with Q6 flavor symmetry admits a new CP violating ground state. A new sum rule for the quark mixing parameters emerges, which is found to be consistent with data. Simple extensions of…

If supersymmetry (SUSY) solves the hierarchy problem, then naturalness considerations coupled with recent LHC bounds require non-trivial superpartner flavor structures. Such "Natural SUSY" models exhibit a large mass hierarchy between…

Using the framework of deconstruction, we construct simple, weakly-coupled supersymmetric models that explain the Standard Model flavor hierarchy and produce a flavorful soft spectrum compatible with precision limits. Electroweak symmetry…