相关论文: Supersymmetry breaking as the origin of flavor

We explore the possibility that the masses for the first two generations of fermions and the quark flavor violation are generated radiatively in the Minimal Supersymmetric Standard Model. We assume that the source of all flavor violation…

Supersymmetric flavor models for the radiative generation of fermion masses offer an alternative way to solve the SUSY-CP problem. We assume that the supersymmetric theory is flavor and CP conserving. CP violating phases are associated to…

Supersymmetric theories involving a spontaneously broken flavor symmetry can lead to fermion masses which vanish at tree level but are generated by radiative corrections. In the context of supersymmetric theories with minimal low energy…

We present a class of supersymmetric models in which flavor symmetries are broken dynamically, by a set of composite flavon fields. The strong dynamics that is responsible for confinement in the flavor sector also drives flavor symmetry…

In a large class of supersymmetric SO(10) and left-right models, requiring that the effective theory below the scale of $SU(2)_R$ breaking be the MSSM implies partial Yukawa unification with $Y_u=Y_d$ and $Y_e=Y_{\nu^D}$. The same result…

Radiative flavor models where the hierarchies of Standard Model (SM) fermion masses and mixings are explained via loop corrections are elegant ways to solve the SM flavor puzzle. Here we build such a model in the context of Mini-Split…

A grand unified $SU(5)$ theory is constructed with a hierarchical breaking of a $U(2)$ flavor symmetry. The small parameters of the squark and slepton mass matrices, necessary to solve the supersymmetric flavor-changing problem, and the…

We propose a new framework for constructing supersymmetric theories of flavor, in which flavor symmetry breaking is triggered by the dynamical breakdown of supersymmetry at low energies. All mass scales in our scheme are generated from the…

We argue that the fermion masses and mixings are organized in a specific pattern. The approximately equal hierarchies between successive generations, the sizes of the mixing angles, the heaviness of just the top quark, and the approximate…

We investigate the maximal approximate flavor symmetry in the framework of generic minimal supersymmetric standard model. We consider the low energy effective theory of the flavor physics with all the possible operators included.…

We explore predictive flavor models based on subgroups of the standard-model $SU(3)^5$ flavor symmetry. Restricting to products of $SU(3)$, we find that a global $SU(3)^3$ flavor symmetry, broken only by two Yukawa spurions, leads to a…

I review a recent work on gauged flavor with left-right symmetry, where all masses and all Yukawa couplings owe their origin to spontaneous flavor symmetry breaking. This is suggested as a precursor to a full understanding of flavor of…

Supersymmetric theories involving a spontaneously broken flavor symmetry can solve the flavor-changing problem while having quark and lepton masses derived from both $F$ and $D$ terms. As an example, a theory of leptons is constructed in…

Strongly coupled supersymmetric theories can give rise to composite quarks and leptons at low energy. We show that the internal structure of these particles can explain the origin of three generations and provide a qualitative understanding…

If the mechanism of Supersymmetry breaking is not flavour blind, some flavour symmetry is likely to be needed to prevent excessive flavour changing neutral current effects. We discuss two flavour models (based respectively on a U(2) and on…

We present a new geometric approach to the flavour decomposition of an arbitrary soft supersymmetry-breaking sector in the MSSM. Our approach is based on the geometry that results from the quark and lepton Yukawa couplings, and enables us…

The Fermion flavor structure is investigated by bilinear decomposition of the mass matrix after EW symmetry breaking, and the roles of factorized matrices in flavor mixing and mass generation are explored. It is shown that flavor mixing can…

The family symmetry $SU(3)\otimes U(1)$ is proposed to solve flavor problems about fermion masses and flavor mixings. It's breaking is implemented by some flavon fields at the high-energy scale. In addition a discrete group $Z_{2}$ is…

Flavor symmetries \`{a} la Froggatt-Nielsen~(FN) provide a compelling way to explain the hierarchies of fermionic masses and mixing angles in the Yukawa sector. In Supersymmetric~(SUSY) extensions of the Standard Model where the mediation…

The gauge sector of the Standard Model (SM) exhibits a flavour symmetry which allows for independent unitary transformations of the fermion multiplets. In the SM the flavour symmetry is broken by the Yukawa couplings to the Higgs boson, and…