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Diversity of food and its attributes represents the culinary habits of peoples from different countries. Thus, this paper addresses the problem of identifying food culture of people around the world and its flavor by classifying two main…

计算机视觉与模式识别 · 计算机科学 2018-06-11 Md. Mostafa Kamal Sarker , Mohammed Jabreel , Hatem A. Rashwan , Syeda Furruka Banu , Antonio Moreno , Petia Radeva , Domenec Puig

Food image segmentation is a critical task for dietary analysis, enabling accurate estimation of food volume and nutrients. However, current methods suffer from limited multi-view data and poor generalization to new viewpoints. We introduce…

State recognition of food images can be considered as one of the promising applications of object recognition and fine-grained image classification in computer vision. In this paper, evidence is provided for the power of convolutional…

计算机视觉与模式识别 · 计算机科学 2018-09-26 Kaoutar Ben Ahmed , Ahmad Babaeian Jelodar

Yelp has been one of the most popular local service search engine in US since 2004. It is powered by crowd-sourced text reviews and photo reviews. Restaurant customers and business owners upload photo images to Yelp, including reviewing or…

计算机视觉与模式识别 · 计算机科学 2019-02-15 Fanbo Sun , Zhixiang Gu , Bo Feng

Cultures across the world are distinguished by the idiosyncratic patterns in their cuisines. These cuisines are characterized in terms of their substructures such as ingredients, cooking processes and utensils. A complex fusion of these…

计算与语言 · 计算机科学 2020-04-30 Tript Sharma , Utkarsh Upadhyay , Ganesh Bagler

This paper addresses the challenges of learning representations for recipes and food images in the cross-modal retrieval problem. As the relationship between a recipe and its cooked dish is cause-and-effect, treating a recipe as a text…

计算机视觉与模式识别 · 计算机科学 2026-01-07 Qing Wang , Chong-Wah Ngo , Ee-Peng Lim

The increase in awareness of people towards their nutritional habits has drawn considerable attention to the field of automatic food analysis. Focusing on self-service restaurants environment, automatic food analysis is not only useful for…

计算机视觉与模式识别 · 计算机科学 2017-11-15 Eduardo Aguilar , Beatriz Remeseiro , Marc Bolaños , Petia Radeva

Nowadays, we can find several diseases related to the unhealthy diet habits of the population, such as diabetes, obesity, anemia, bulimia and anorexia. In many cases, these diseases are related to the food consumption of people.…

计算机视觉与模式识别 · 计算机科学 2016-11-03 Pedro Herruzo , Marc Bolaños , Petia Radeva

Given a food image, can a fine-grained object recognition engine tell "which restaurant which dish" the food belongs to? Such ultra-fine grained image recognition is the key for many applications like search by images, but it is very…

计算机视觉与模式识别 · 计算机科学 2015-12-11 Feng Zhou , Yuanqing Lin

Image restoration aims to recover the high-quality images from their degraded observations. Since most existing methods have been dedicated into single degradation removal, they may not yield optimal results on other types of degradations,…

计算机视觉与模式识别 · 计算机科学 2024-05-16 Hu Gao , Depeng Dang

Food classification is critical to the analysis of nutrients comprising foods reported in dietary assessment. Advances in mobile and wearable sensors, combined with new image based methods, particularly deep learning based approaches, have…

计算机视觉与模式识别 · 计算机科学 2022-06-07 Zeman Shao , Jiangpeng He , Ya-Yuan Yu , Luotao Lin , Alexandra Cowan , Heather Eicher-Miller , Fengqing Zhu

The automatic recognition of food on images has numerous interesting applications, including nutritional tracking in medical cohorts. The problem has received significant research attention, but an ongoing public benchmark to develop open…

Food image recognition is a challenging task in computer vision due to the high variability and complexity of food images. In this study, we investigate the potential of Noisy Vision Transformers (NoisyViT) for improving food classification…

计算机视觉与模式识别 · 计算机科学 2025-03-26 Tonmoy Ghosh , Edward Sazonov

Food image classification serves as the foundation of image-based dietary assessment to predict food categories. Since there are many different food classes in real life, conventional models cannot achieve sufficiently high accuracy.…

计算机视觉与模式识别 · 计算机科学 2022-08-16 Xinyue Pan , Jiangpeng He , Andrew Peng , Fengqing Zhu

We aim to estimate food portion size, a property that is strongly related to the presence of food object in 3D space, from single monocular images under real life setting. Specifically, we are interested in end-to-end estimation of food…

计算机视觉与模式识别 · 计算机科学 2021-03-16 Zeman Shao , Shaobo Fang , Runyu Mao , Jiangpeng He , Janine Wright , Deborah Kerr , Carol Jo Boushey , Fengqing Zhu

Deep learning based food image classification has enabled more accurate nutrition content analysis for image-based dietary assessment by predicting the types of food in eating occasion images. However, there are two major obstacles to apply…

计算机视觉与模式识别 · 计算机科学 2023-07-04 Jiangpeng He , Fengqing Zhu

Cross-modal retrieval between food images and recipe texts is an important task with applications in nutritional management, dietary logging, and cooking assistance. Existing methods predominantly rely on dual-encoder architectures with…

计算机视觉与模式识别 · 计算机科学 2026-04-20 Keisuke Gomi , Keiji Yanai

A deep learning model gives an incredible result for image processing by studying from the trained dataset. Spinach is a leaf vegetable that contains vitamins and nutrients. In our research, a Deep learning method has been used that can…

计算机视觉与模式识别 · 计算机科学 2022-01-07 Mirajul Islam , Nushrat Jahan Ria , Jannatul Ferdous Ani , Abu Kaisar Mohammad Masum , Sheikh Abujar , Syed Akhter Hossain

Food image analysis is the groundwork for image-based dietary assessment, which is the process of monitoring what kinds of food and how much energy is consumed using captured food or eating scene images. Existing deep learning-based methods…

计算机视觉与模式识别 · 计算机科学 2023-03-17 Andrew Peng , Jiangpeng He , Fengqing Zhu

Designing powerful tools that support cooking activities has rapidly gained popularity due to the massive amounts of available data, as well as recent advances in machine learning that are capable of analyzing them. In this paper, we…

计算与语言 · 计算机科学 2018-05-01 Micael Carvalho , Rémi Cadène , David Picard , Laure Soulier , Nicolas Thome , Matthieu Cord