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相关论文: Ab initio study of QCD thermodynamics on the latti…

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To quantitatively provide reliable predictions for the hot and dense QCD matter, a holographic model should be adjusted to describe first-principles lattice results available at vanishing baryon chemical potential. The equation of state…

高能物理 - 唯象学 · 物理学 2025-06-26 Qingxuan Fu , Song He , Li Li , Zhibin Li

We present results of an ongoing study of two flavour QCD with Wilson fermions at finite temperature. We have used tree level Symanzik improvement in both the gauge and fermion part of the action. The phase diagram was previously determined…

高能物理 - 格点 · 物理学 2009-10-31 F. Karsch , E. Laermann , M. Oevers , P. Schmidt

We construct a holographic QCD model based on the Einstein--dilaton--flavor framework with 2+1 flavors and investigate its phase structure using machine-learning techniques. At zero chemical potential, the model reproduces the equation of…

高能物理 - 唯象学 · 物理学 2025-11-25 Jin-Yang Shen , Xin-Yi Liu , Jin-Rui Wu , Yue-Liang Wu , Zhen Fang

The properties of hot hadronic matter are of great importance to the studies of heavy-ion collisions, cosmology and compact star formation. I briefly outline the current methods in use in the lattice simulations of QCD thermodynamics at…

高能物理 - 格点 · 物理学 2015-03-19 L. Levkova

Our aim is to give a self-contained review of recent advances in the analytic description of the deconfinement transition and determination of the deconfinement temperature in lattice QCD at large N. We also include some new results, as for…

高能物理 - 理论 · 物理学 2015-06-26 M. Billo' , M. Caselle , A. D'Adda , S. Panzeri

A previously derived three-dimensional effective lattice theory describing the thermodynamics of QCD with heavy quarks in the cold and dense region is extended through order $\sim u^5\kappa^8$ in the combined character and hopping expansion…

高能物理 - 格点 · 物理学 2016-04-20 Jonas Glesaaen , Mathias Neuman , Owe Philipsen

We present results for phase structure of lattice QCD with two degenerate flavors ($N_f=2$) of Wilson quarks at finite temperature $T$ and small baryon chemical potential $\mu_B$. Using the imaginary chemical potential for which the fermion…

高能物理 - 格点 · 物理学 2008-11-26 Liang-Kai Wu , Xiang-Qian Luo , He-Sheng Chen

We investigate the phase structure of 3-flavor QCD in the presence of finite quark chemical potential by using Wilson-Clover fermions. To deal with the complex action with finite density, we adopt the phase reweighting method. In order to…

高能物理 - 格点 · 物理学 2015-10-28 Shinji Takeda , Xiao-Yong Jin , Yoshinobu Kuramashi , Yoshifumi Nakamura , Akira Ukawa

We explore the phase space spanned by the temperature and the chemical potential for 4-flavor lattice QCD using the Wilson-clover quark action. In order to determine the order of the phase transition, we apply finite size scaling analyses…

高能物理 - 格点 · 物理学 2013-11-27 Xiao-Yong Jin , Yoshinobu Kuramashi , Yoshifumi Nakamura , Shinji Takeda , Akira Ukawa

We discuss the physics and computation of lattice QCD, a space-time lattice formulation of quantum chromodynamics, and Kenneth Wilson's seminal role in its development. We start with the fundamental issue of confinement of quarks in the…

高能物理 - 格点 · 物理学 2015-06-23 Akira Ukawa

We report on the status of our QCD thermodynamics project. It is performed on the QCDOC machine at Brookhaven National Laboratory and the APEnext machine at Bielefeld University. Using a 2+1 flavor formulation of QCD at almost realistic…

高能物理 - 格点 · 物理学 2008-11-26 C. Schmidt , T. Umeda

The Polyakov-quark-meson (PQM) model, which combines chiral as well as deconfinement aspects of strongly interacting matter is introduced for three light quark flavors. An analysis of the chiral and deconfinement phase transition of the…

高能物理 - 唯象学 · 物理学 2010-04-22 Bernd-Jochen Schaefer , Mathias Wagner , Jochen Wambach

We propose an improvement of the differential method for the computation of the equation of state of QCD from lattice simulations. In contrast to the earlier differential method our technique yields positive pressure for all temperatures…

高能物理 - 格点 · 物理学 2015-06-25 Rajiv V. Gavai , Sourendu Gupta , Swagato Mukherjee

The effect of the strange quark in the finite temperature phase transition of QCD is studied on the lattice. Using the one-plaquette gauge action and the Wilson quark action, the transition in the chiral limit is shown to be continuous for…

高能物理 - 格点 · 物理学 2016-11-03 K. Kanaya

We discuss the flavor dependence of the pressure and critical temperature calculated in QCD with 2, 2+1 and 3 flavors using improved gauge and staggered fermion actions on lattices with temporal extent Nt=4. For T > 2 Tc we find that bulk…

高能物理 - 格点 · 物理学 2017-08-23 F. Karsch , E. Laermann , A. Peikert , Ch. Schmidt , S. Stickan

The equation of state of QCD at vanishing chemical potential as a function of temperature is determined for two sets of lattice spacings. Coarser lattices with temporal extension of N_t=4 and finer lattices of N_t=6 are used. Symanzik…

高能物理 - 格点 · 物理学 2009-11-11 Y. Aoki , Z. Fodor , S. D. Katz , K. K. Szabo

We propose a method to probe the nature of phase transitions in lattice QCD at finite temperature and density, which is based on the investigation of an effective potential as a function of the average plaquette. We analyze data obtained in…

高能物理 - 格点 · 物理学 2008-11-26 Shinji Ejiri

In the last decade a Quasi-Particle Model ($QPM$) has supplied the basis for the study of HQ production in ultra-relativistic AA collisions, allowing for a phenomenological estimate of the HQ diffusion coefficient $D_s(T)$. Taking advantage…

高能物理 - 唯象学 · 物理学 2024-04-29 Maria Lucia Sambataro , Vincenzo Greco , Gabriele Parisi , Salvatore Plumari

We describe two-flavor QCD lattice data for the pressure at finite temperature and zero chemical potential within a quasiparticle model. Relying only on thermodynamic selfconsistency, the model is extended to nonzero chemical potential. The…

高能物理 - 唯象学 · 物理学 2008-11-26 A. Peshier , B. Kampfer , G. Soff

The present paper concludes our investigations on the QCD cross-over transition temperatures with 2+1 staggered flavours and one-link stout improvement. We extend our previous two studies [Phys. Lett. B643 (2006) 46, JHEP 0906:088 (2009)]…