Related papers: Correlations between quark mass and flavor mixing …
We give a general analysis of neutrino mixing in the seesaw mechanism with three flavors. Assuming that the Dirac and u-quark mass matrices are similar, we establish simple relations between the neutrino parameters and individual Majorana…
Based on a new approach to quark and lepton masses, where the mass spectra originate in vacuum expectation values of O(3)-flavor 1+5 (gauge singlet) scalars, a neutrino mass matrix of a new type is speculated. The mass matrix is described…
We discuss a new general class of mass matrix ansatz that respects the fermion mass hierarchy and calculability of the flavor mixing matrix. This is a generalization and justification of the various specific forms of the mass matrix by…
We calculate the up-, down-, strange-, charm-, and bottom-quark masses using the MILC highly improved staggered-quark ensembles with four flavors of dynamical quarks. We use ensembles at six lattice spacings ranging from $a\approx0.15$~fm…
We extend a previously developed description of the flavour parameters in the charged fermion sector, based on a U(2) flavour symmetry, to include two main features of the neutrino sector seemingly implied by recent data: a large mixing…
To solve the mystery of flavor structure, we demonstrate two revelations emerging from the hierarchical masses of quarks: one for the mass matrix itself and one for the CKM mixing. These revelations naturally lead to a non-redundant,…
The standard model does not provide an explanation of the observed alignment of quark flavors i.e. why are the up and down quarks approximately aligned in their weak interactions according to their masses? We suggest a resolution of this…
Flavor physics is about particle mass-degeneracy-deviations (DMD) and mixing and especially about hierarchies of those deviations. On the one hand there is no established theory of particle flavor at present; on the other hand there are…
We propose models to explain the hierarchies of the quark masses and mixing by utilizing the $S_4^\prime$ modular flavor symmetry. The hierarchy is realized by the modulus $\tau$ stabilized at $\mathrm{Im}\,\tau \gg 1$, where the residual…
A link is established between the observed (approximate) geometric mass hierarchy of quarks and leptons and the triangular structure of their tenable flavor representations. This singles out SU(3) as the horizontal flavor group, thereby…
The structure of the mass matrix, a challenging problem in the Standard Model, is closely related to flavor phenomenology and the understanding of the Yukawa interaction. We derive a factorized mass structure based on observed fermion mass…
We present a $D_4$ flavored extension of the SM which provides an intuitive reasoning for the masses and mixing patterns in the quark sector. In our model, the Cabibbo mixing angle stems purely from the scalar sector dynamics. In fact, the…
In view of the observed strong hierarchy of the quark and lepton masses and of the flavor mixing angles, it is argued that the description of flavor mixing must take this into account. One particularly interesting way to describe the flavor…
Building an organized Yukawa structure of quarks and leptons is an essential mission to understand fermion mass hierarchy and flavor mixing in particle physics. Inspired by the similarity of CKM and PMNS mixings, a common mass pattern for…
We discuss first the flavor mixing of the quarks, using the texture zero mass matrices. Then we study a similar model for the mass matrices of the leptons. We are able to relate the mass eigenvalues of the charged leptons and of the…
Flavor transitions via the charged current interactions are parametrized by a three dimensional and unitary transformation. This so called mixing matrix requires of four mixing parameters. Here we show that under the phenomenological…
In view of the observed strong hierarchy of the quark and lepton masses and of the flavor mixing angles it is argued that the description of flavor mixing must take this into account. One particular interesting way to describe the flavor…
The hierarchical quark masses and small mixing angles are shown to lead to a simple triangular form for the U- and D-type quark mass matrices. In the basis where one of the matrices is diagonal, each matrix element of the other is, to a…
We construct a supersymmetric model based on $T'\otimes Z_3\otimes Z_9$ flavor symmetry. At the leading order, the charged lepton mass matrix is not diagonal, $T'$ is broken completely, and the hierarchy in the charged lepton masses is…
Quark flavor mixing may originate in the soft breaking of horizontal symmetries. Those symmetries, which in the simplest case are three family U(1) groups, are obeyed only by the dimension-4 Yukawa couplings and lead, when unbroken, to the…