Related papers: Tracing Complexity in Food Blogging Entries
We study the language of food on Twitter during the pandemic lockdown in the United States, focusing on the two month period of March 15 to May 15, 2020. Specifically, we analyze over770,000 tweets published during the lockdown and the…
The deployment of various networks (e.g., Internet of Things [IoT] and mobile networks), databases (e.g., nutrition tables and food compositional databases), and social media (e.g., Instagram and Twitter) generates huge amounts of food…
With diet and nutrition apps reaching 1.4 billion users in 2022 [1], it's not surprise that popular health apps, MyFitnessPal, Noom, and Calorie Counter, are surging in popularity. However, one major setback [2] of nearly all nutrition…
Although recipe data are very easy to come by nowadays, it is really hard to find a complete recipe dataset - with a list of ingredients, nutrient values per ingredient, and per recipe, allergens, etc. Recipe datasets are usually collected…
Diet plays a crucial role in managing chronic conditions and overall well-being. As people become more selective about their food choices, finding recipes that meet dietary needs is important. Ingredient substitution is key to adapting…
Consumption of diets with low glycemic impact is highly recommended for diabetics and pre-diabetics as it helps maintain their blood glucose levels. However, laboratory analysis of dietary glycemic potency is time-consuming and expensive.…
Dietary studies showed that dietary-related problem such as obesity is associated with other chronic diseases like hypertension, irregular blood sugar levels, and increased risk of heart attacks. The primary cause of these problems is poor…
Food preferences not only originate from a person's dietary habits, but also reflect personal values and consumer awareness. This study addresses `food identity' or the relationship between food preferences and personal attributes based on…
The rise in eating disorders, a condition with serious health complications, has been linked to the proliferation of idealized body images on social media platforms. However, the relationship between social media and eating disorders is…
Direct computer vision based-nutrient content estimation is a demanding task, due to deformation and occlusions of ingredients, as well as high intra-class and low inter-class variability between meal classes. In order to tackle these…
Instagram has become a key platform for global food brands to engage diverse audiences through visual storytelling. While previous research emphasizes content-based strategies, this study bridges the gap between content and context by…
Standard informativeness measures used to evaluate Automatic Text Summarization mostly rely on n-gram overlapping between the automatic summary and the reference summaries. These measures differ from the metric they use (cosine, ROUGE,…
Dietary supplements are widely used but not always safe. With the rapid development of the Internet, consumers usually seek health information including dietary supplement information online. To help consumers access quality online dietary…
We study the problem of analyzing influence of various factors affecting individual messages posted in social media. The problem is challenging because of various types of influences propagating through the social media network that act…
Leveraging social media data to understand people's lifestyle choices is an exciting domain to explore but requires a multiview formulation of the data. In this paper, we propose a joint embedding model based on the fusion of neural…
The nature of concept learning is a core question in cognitive science. Theories must account for the relative difficulty of acquiring different concepts by supervised learners. For a canonical set of six category types, two distinct…
Motivations: People are generating an enormous amount of social data to describe their health care experiences, and continuously search information about diseases, symptoms, diagnoses, doctors, treatment options and medicines. The…
Ideas, behaviors, and opinions spread through social networks. If the probability of spreading to a new individual is a non-linear function of the fraction of the individuals' affected neighbors, such a spreading process becomes a "complex…
To use social media for health-related analysis, one key step is the detection of health-related labels for users. But unlike transient conditions like flu, social media users are less vocal about chronic conditions such as obesity, as…
It is a challenge to predict the response of a large, complex system to a perturbation. Recent attempts to predict the behaviour of food webs have revealed that the effort needed to understand a system grows quickly with its complexity,…