Related papers: Recursive parametrization of Quark flavour mixing …
We discuss our recently proposed S3(down)xS3(up) flavour-permutation-symmetric mixing observables, giving expressions for them in terms of (moduli-squared) of the mixing matrix elements. We outline their successful use in providing…
We review the modular flavor symmetric models of quarks and leptons focusing on our works. We present some flavor models of quarks and leptons by using finite modular groups and discuss the phenomenological implications. The modular flavor…
It was recently proposed that all flavor mixing has a single source, namely the mixing of the three quark and lepton families with "extra" vectorlike fermions in 5 + 5-bar multiplets of SU(5). This was shown to lead to several testable…
Neutrino masses and mixings are very different from quark masses and mixings. This puzzle is a crucial hint in the search for the mechanism which determines fermion masses in grand unified theories. We study the flavour problem in an SO(10)…
We obtain explicitly the renormalization group equations for the quark mass matrices in terms of a set of rephasing invariant parameters. For a range of assumed high energy values for the mass ratios and mixing parameters, they are found to…
We argue that no notion of flavour is necessary when performing amplitude calculations in perturbative QCD with massless quarks. We show this explicitly at tree-level, using a flavour recursion relation to obtain multi-flavoured QCD from…
Phase diagram of a chiral random matrix model with the degenerate ud quarks and the s quark at finite temperature and density is presented. The model exhibits a first-order transition at finite temperature for three massless flavors, owing…
The flavor structure of quarks and leptons is not yet fully understood, but it hints a more fundamental theory of non-universal generations. We therefore propose a simple extension of the Standard Model by flipping (i.e., enlarging) the…
We argue that flavour mixing, both in the quark and lepton sector, follows the minimal mixing pattern, according to which the whole of this mixing is basically determined by the physical mass generation for the first family of fermions. So,…
In this article I review some aspects of flavour phenomenology in the MSSM. After an overview of various flavour observables I discuss the constraints on the off-diagonal elements of the squark mass matrices. In this context I present the…
The $D_4$ flavor model based on $\mathrm{SU}(3)_C \otimes \mathrm{SU}(3)_L \otimes \mathrm{U}(1)_X$ gauge symmetry that aims at describing quark mass and mixing is updated. After spontaneous breaking of flavor symmetry, with the constraint…
We propose a method to explore the flavor structure of quarks and leptons with reinforcement learning. As a concrete model, we utilize a basic value-based algorithm for models with $U(1)$ flavor symmetry. By training neural networks on the…
Numerical correlations between fermion masses and mixings could indicate the presence of a flavor symmetry at high energies. In general, the search for these correlations using low-energy data requires an estimate of leading-log radiative…
The exponential parameterization of Pontecorvo-Maki-Nakagawa-Sakata mixing matrix for neutrino is used for comparative analysis of different neutrino mixing data. The UPMNS matrix is considered as the element of the SU(3) group and the…
Diverse mass and mixing patterns between the quarks and leptons makes it challenging to construct a simple grand unified theory of flavor. We show that SO(10) SUSY GUTs with type II seesaw mechanism giving neutrino masses provide a natural…
By considering a flavour expansion about the SU(3)-flavour symmetric point, we investigate how flavour-blindness constrains octet baryon matrix elements after SU(3) is broken by the mass difference between quarks. Similarly to hadron masses…
The Fermion flavor structure is investigated by bilinear decomposition of the mass matrix after EW symmetry breaking, and the roles of factorized matrices in flavor mixing and mass generation are explored. It is shown that flavor mixing can…
Present situation in the flavour mixing of quarks and leptons is briefly reviewed and a new approach called the Minimal Flavour Mixing (MFM) is considered in detail. According to MFM the whole of the flavour mixing is basically determined…
We derive a set of renormalization group equations (RGE) for Dirac neutrinos using a rephasing invariant parametrization. The symmetric properties of these equations under flavor permutation facilitate the derivation of some exact and…
To explain quark and lepton masses and mixing angles, one has to extend the standard model, and the usual practice is to put the quarks and leptons into irreducible representations of discrete groups. We argue that discrete flavor…