For the first time, the crystal structure of the Kob-Andersen mixture has been probed by genetic algorithms calculations. The stable structures of the system with different molar fractions of the components have been identified and their stability at finite temperature has been verified. A possibility to obtain these structures by spontaneous crystallization of a liquid has been checked.
@article{arxiv.2409.00710,
title = {Kob-Andersen model crystal structure: genetic algorithms vs spontaneous crystallization},
author = {Yu. D. Fomin and N. M. Chtchelkatchev},
journal= {arXiv preprint arXiv:2409.00710},
year = {2024}
}