Related papers: Why does pressure melt ice?
The generally accepted view of osmotic pressure is that it is a colligative property, along with freezing point depression, boiling point elevation and vapour pressure lowering. These properties ideally depend on the concentration of…
The increase of aqueous solubility of nonpolar compounds upon cooling and the cold denaturation of proteins are established experimental facts. Both phenomena have been hypothesized to be related to restructuring of the hydrogen bond…
In the weakly non-ideal gas model [1], the Bose-Einstein condensation at constant pressure is considered. The temperature of transition to the state with condensate is found. Temperature dependences of the total density and condensate…
An equation of state is presented for the thermodynamic properties of cold and supercooled water. It is valid for temperatures from the homogeneous ice nucleation temperature up to 300 K and for pressures up to 400 MPa, and can be…
Nuclear quantum effects lead to an anomalous shift of the volume of hexagonal ice; heavy ice has a larger volume than light ice. This anomaly in ice increases with temperature and persists in liquid water up to the boiling point. We study…
Hydrogen-bond forms a pair of asymmetric, coupled, H-bridged oscillators with ultra-short-range interactions and memory. hydrogen bond cooperative relaxation and the associated binding electron entrapment and nonbonding electron…
Cononsolvency occurs when two miscible, competing good solvents for a polymer are mixed, resulting in a loss of solubility. In this study, we demonstrate through simulations, supported by theory, that cononsolvency can be driven solely by…
The standard ohmic measurements by means of two extra leads contain an additional thermal correction to resistance. The current results in heating(cooling) at first(second) sample contact due to Peltier effect. The contacts temperatures are…
We argue that the main mechanism for condensate collapse in an attractive Bose-Einstein condensate is the loss of coherence between atoms a finite distance apart, rather than the growth of the occupation number in noncondensate modes. Since…
Water (H2O) ice is an important solid constituent of many astrophysical environments. To comprehend the role of such ices in the chemistry and evolution of dense molecular clouds and comets, it is necessary to understand the freeze-out,…
We show that floating ice blocks with asymmetric shapes can self-propel with significant speeds due to buoyancy driven currents caused by melting. In water baths with temperatures between $10\,^\circ$C and $30\,^\circ$C, model right-angle…
We discuss the crystallization process from the supersaturated melt in terms of its non-equilibrium properties. In particular, we quantify the amount of heat that is produced irreversibly when a suspension of hard spheres crystallizes. This…
When a gel absorbs solvent from surrounding, stress field is created in the gel, and this causes complex dynamics of the swelling behavior. Here we study this effect for disk-shaped gel by rigorously solving the diffusio-mechanical coupling…
Plasmas in an accretion flow are heated by MHD turbulence generated through the magneto-rotational instability. The viscous stress driving the accretion is intimately connected to the microscopic processes of turbulence dissipation. We show…
We investigate numerically and semi-analytically the collapse of low-mass, rotating prestellar cores. Initially, the cores are in approximate equilibrium with low rotation (the initial ratio of thermal to gravitational energy is $\alpha_0…
Electron cooling is a well-established method to improve the phase space quality of ion beams in storage rings. In the common rest frame of the ion and the electron beam the ion is subjected to a drag force and it experiences a loss or a…
The fundamental properties of ice have always attracted a lot of interest due to omnipresence of ice in many different natural contexts. Since cubic ice recently become experimentally accessible from a low-density gas hydrate precursor [1,…
In this article, the atom excitation suppression is studied in two ways. The first way of exploring the excitation suppression is by an external DC electric field. The second way is to study the excitation suppression caused by electric…
New model describing the pressure effect on the melting temperature is proposed by using four assumptions. One, the average wavelength of the phonon vibration at the Debye temperature corresponds to the length of the unit cell. Two, the…
In a recent paper [PRL 91, 138103 (2003)] a new mechanism to explain the cold denaturation of proteins, based on the loss of local low-density water structure, has been proposed. In the present paper this mechanism is tested by means of…