Neutrino Flavor Transformation in Collapsing Supermassive Objects
Abstract
The collapse of supermassive stars (SMSs, ) to black holes is accompanied by a prodigious flux of neutrinos of all flavors. These are produced thermally via annihilations, mostly in the core and just before gravitational trapped surface formation. There, the ratio of fluxes for -pairs to -pairs is \,5-to-1. This is because at SMS temperature scales, pairs have both charged and neutral current production channels, whereas -pairs only have neutral current production channels. We point out that the typical energies of these neutrinos, and the run of density in collapsing radiation-dominated supermassive configurations, leads to Mikheyev-Smirnov-Wolfenstein (MSW) resonances inside these objects for the atmospheric neutrino mass splitting scale, eV. In the normal neutrino mass hierarchy, adiabatic flavor transformation through the MSW resonances would then swap the fluxes , whereas, in the inverted neutrino mass hierarchy, the anti-neutrino fluxes are swapped, . We also examine the prospects for collective neutrino flavor oscillations in these environments. Implications for flavor oscillation's effects on neutrino energy deposition and neutrino-induced nucleosynthesis in the SMS's outer layers are examined, as are prospects for detections of SMS collapses through various means.
Cite
@article{arxiv.2605.04360,
title = {Neutrino Flavor Transformation in Collapsing Supermassive Objects},
author = {Kyle S. Kehrer and George M. Fuller and Ian Padilla-Gay and Chad T. Kishimoto},
journal= {arXiv preprint arXiv:2605.04360},
year = {2026}
}
Comments
13 pages, 2 figures, to be submitted to Physical Review D