English

Fraesormer: Learning Adaptive Sparse Transformer for Efficient Food Recognition

Computer Vision and Pattern Recognition 2025-03-18 v1 Artificial Intelligence

Abstract

In recent years, Transformer has witnessed significant progress in food recognition. However, most existing approaches still face two critical challenges in lightweight food recognition: (1) the quadratic complexity and redundant feature representation from interactions with irrelevant tokens; (2) static feature recognition and single-scale representation, which overlook the unstructured, non-fixed nature of food images and the need for multi-scale features. To address these, we propose an adaptive and efficient sparse Transformer architecture (Fraesormer) with two core designs: Adaptive Top-k Sparse Partial Attention (ATK-SPA) and Hierarchical Scale-Sensitive Feature Gating Network (HSSFGN). ATK-SPA uses a learnable Gated Dynamic Top-K Operator (GDTKO) to retain critical attention scores, filtering low query-key matches that hinder feature aggregation. It also introduces a partial channel mechanism to reduce redundancy and promote expert information flow, enabling local-global collaborative modeling. HSSFGN employs gating mechanism to achieve multi-scale feature representation, enhancing contextual semantic information. Extensive experiments show that Fraesormer outperforms state-of-the-art methods. code is available at https://zs1314.github.io/Fraesormer.

Keywords

Cite

@article{arxiv.2503.11995,
  title  = {Fraesormer: Learning Adaptive Sparse Transformer for Efficient Food Recognition},
  author = {Shun Zou and Yi Zou and Mingya Zhang and Shipeng Luo and Zhihao Chen and Guangwei Gao},
  journal= {arXiv preprint arXiv:2503.11995},
  year   = {2025}
}

Comments

6 pages, 4 figures

R2 v1 2026-06-28T22:21:39.893Z