Flavour physics of leptons and dipole moments
Abstract
This chapter of the report of the ``Flavour in the era of the LHC'' Workshop discusses the theoretical, phenomenological and experimental issues related to flavour phenomena in the charged lepton sector and in flavour-conserving CP-violating processes. We review the current experimental limits and the main theoretical models for the flavour structure of fundamental particles. We analyze the phenomenological consequences of the available data, setting constraints on explicit models beyond the Standard Model, presenting benchmarks for the discovery potential of forthcoming measurements both at the LHC and at low energy, and exploring options for possible future experiments.
Cite
@article{arxiv.0801.1826,
title = {Flavour physics of leptons and dipole moments},
author = {M. Raidal and A. van der Schaaf and I. Bigi and M. L. Mangano and Y. Semertzidis and S. Abel and S. Albino and S. Antusch and E. Arganda and B. Bajc and S. Banerjee and C. Biggio and M. Blanke and W. Bonivento and G. C. Branco and D. Bryman and A. J. Buras and L. Calibbi and A. Ceccucci and P. H. Chankowski and S. Davidson and A. Deandrea and D. P. DeMille and F. Deppisch and M. Diaz and B. Duling and M. Felcini and W. Fetscher and D. K. Ghosh and M. Giffels and G. Giudice and E. Goudzovskij and T. Han and P. G. Harris and M. J. Herrero and J. Hisano and R. J. Holt and K. Huitu and A. Ibarra and O. Igonkina and A. Ilakovac and J. Imazato and G. Isidori and F. R. Joaquim and M. Kadastik and Y. Kajiyama and S. F. King and K. Kirch and M. G. Kozlov and M. Krawczyk and T. Kress and O. Lebedev and A. Lusiani and E. Ma and G. Marchiori and I. Masina and G. Moreau and T. Mori and M. Muntel and F. Nesti and C. J. G. Onderwater and P. Paradisi and S. T. Petcov and M. Picariello and V. Porretti and A. Poschenrieder and M. Pospelov and L. Rebane and M. N. Rebelo and A. Ritz and L. Roberts and A. Romanino and A. Rossi and R. Rueckl and G. Senjanovic and N. Serra and T. Shindou and Y. Takanishi and C. Tarantino and A. M. Teixeira and E. Torrente-Lujan and K. J. Turzynski and T. E. J. Underwood and S. K. Vempati and O. Vives},
journal= {arXiv preprint arXiv:0801.1826},
year = {2008}
}
Comments
Report of Working Group 3 of the CERN Workshop ``Flavour in the era of the LHC'', Geneva, Switzerland, November 2005 -- March 2007