English

2+1 flavour thermal studies on an anisotropic lattice

High Energy Physics - Lattice 2014-01-10 v1 High Energy Physics - Phenomenology

Abstract

The FASTSUM collaboration has initiated a detailed study of thermal QCD using 2+1 flavours of improved Wilson quarks on anisotropic lattices. Spatial volumes of (3fm)^3 and (4fm)^3 are used at fixed cut-off with temperatures ranging from 40 to 350 MeV (corresponding to temporal lattice extents of 128 to 16 lattice units). Results presented here include the deconfinement temperature and a study of the restoration of chiral symmetry, together with a brief summary of our collaboration's other results from these ensembles.

Keywords

Cite

@article{arxiv.1401.2116,
  title  = {2+1 flavour thermal studies on an anisotropic lattice},
  author = {Chris Allton and Gert Aarts and Alessandro Amato and Wynne Evans and Pietro Giudice and Timothy Harris and Simon Hands and Aoife Kelly and Sinead M. Ryan and Jon-Ivar Skullerud},
  journal= {arXiv preprint arXiv:1401.2116},
  year   = {2014}
}

Comments

7 pages. Talk presented at 31st International Symposium on Lattice Field Theory - LATTICE 2013, July 29 - August 3, 2013, Mainz, Germany